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N-glycoproteome from a cancer cell line and its non-tumorigenic cell line combining Fbs1-GYR N-glycopeptide enrichment and trapped-ionmobility- quadrupole-time-of-flight
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N-glycoproteome from a cancer cell line and its non-tumorigenic cell line combining Fbs1-GYR N-glycopeptide enrichment and trapped-ionmobility- quadrupole-time-of-flight
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Implementation of Holistic Glycopeptide PASEF-DDA Data In Diagnostics
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Implementation of Holistic Glycopeptide PASEF-DDA Data In Diagnostics
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Characterization of Controlled Branching Structures and Tacticity in Synthetic Polymers using timsTOF
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Characterization of Controlled Branching Structures and Tacticity in Synthetic Polymers using timsTOF
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Latest Food & Beverage Analysis Posters


Distribution of Antimicrobial Resistance Genes in Various Types of Food Including Meat, Produce (Vegetables and Fruits) and Dairy Products in Canada
Distribution of Antimicrobial Resistance Genes in Various Types of Food Including Meat, Produce (Vegetables and Fruits) and Dairy Products in Canada
Sohail Naushad, Chris Grenier, Beverley Phipps-Todd, Andrea Arzate, Karen Zhao, Nur Syifa Azmil, Dele Ogunremi and Hongsheng Huang
Ottawa Laboratory - Fallowfield, Canadian Food Inspection Agency

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Authentication of Cranberry Based Foods and Dietary Supplements by MALDI TOF MS
Authentication of Cranberry Based Foods and Dietary Supplements by MALDI TOF MS
Christian G Krueger 1 Jess D Reed 1 Pierre Mbarushimanar 2
Complete Phytochemical Solutions, LLC, Cambridge, WI, USA 2 Bruker Daltonics GmbH, Bremen, Germany

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Non targeted Determination of Olive Oil Adulterations with a Simple Dilute and Shoot Method
Non targeted Determination of Olive Oil Adulterations with a Simple Dilute and Shoot Method
Louis Maljers 1 , Artem Filipenko 1
1 Bruker Daltonics, Billerica, MA 01821 USA

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Botanical discrimination of well-known Greek honey varieties using UPLC-QToF/MS targeted and untargeted metabolomics.
Botanical discrimination of well-known Greek honey varieties using UPLC-QToF/MS targeted and untargeted metabolomics.
Georgios A. Koulis1,2, Panagiota A. Katsianou1, Ioannis Martakos1, Panagiotis-LoukasP. Gialouris1, Aalizadeh Reza1, Marilena E. Dasenaki2,1, Charalampos Proestos2, Nikolaos S.Thomaidis 1, Noud van der Borg3, Carsten Baessmann3
1 Laboratory of Analytical Chemistry, Chemistry Department, National and Kapodistrian University of Athens, Panepistimiopolis Zographou, 15771 Athens, Greece 2 Laboratory of Food Chemistry, Chemistry Department, National and Kapodistrian University of Athens, Panepistimiopolis Zographou, 15771 Athens, Greece 3 Bruker Daltonics GmbH & Co. KG, Bremen, Germany

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Caffeine Content Case Study — A case study on the caffeine content in brewed tea
Caffeine Content Case Study — A case study on the caffeine content in brewed tea
Tylor Keller
Alfa Chemistry Testing Lab

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Explore Probiotics  at Creative Enzymes
Explore Probiotics at Creative Enzymes
Creative Enzymes

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The Impact of Lithocholic Acid as A Surfactant on  the Characteristics and Cytocompatibility of Azithromycin Loaded Self-Emulsifying Drug Delivery System
The Impact of Lithocholic Acid as A Surfactant on the Characteristics and Cytocompatibility of Azithromycin Loaded Self-Emulsifying Drug Delivery System
Reem Abou Assi1,2, Ibrahim M.Abdulbaqi1,2, Toh Seok Ming1, Chan Siok Yee1*, Habibah A. Wahab1*, Yusrida Darwis1*
1 The Discipline of Pharmaceutical Technology, School of Pharmaceutical Sciences, Universiti Sains Malaysia, 11800, Penang, Malaysia. The Discipline of Pharmaceutical Technology, College of Pharmacy, Al-Kitab University, Altun kupri, Kirkuk, Iraq.

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Immunity Buster Herbal Plant: During Covid-19 Pandemic
Immunity Buster Herbal Plant: During Covid-19 Pandemic
Saurav Suryavanshi
Rajasthan University of Health Sciences Jaipur

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Detection Method of Adulteration of Edible Oil
Detection Method of Adulteration of Edible Oil
Tylor Keller

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Detection Method of Acrylamide in Coffee
Detection Method of Acrylamide in Coffee
Tylor Keller

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Detection Technologies of Real and Fake Honey
Detection Technologies of Real and Fake Honey
Tylor Keller

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Determination of grape juice sugars content by HPLC
Determination of grape juice sugars content by HPLC
Joana Lopes

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Porovnanie kvalitatívnych parametrov konzumných vajec z ekologického a konvenčného poľnohospodárstva
Porovnanie kvalitatívnych parametrov konzumných vajec z ekologického a konvenčného poľnohospodárstva
Matej Žucha
Czech University of Life Science

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Probiotic Formula That Support Weight Control
Probiotic Formula That Support Weight Control
Creative Enzymes

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Food Testing and Analysis Solution
Food Testing and Analysis Solution
Alfa Chemistry Testing Lab

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How to Test Caffeine in Your Drinks?
How to Test Caffeine in Your Drinks?
Alfa Chemistry Testing Lab

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Can humans tell the difference between artificial sugars and real ones? Which do they prefer?
Can humans tell the difference between artificial sugars and real ones? Which do they prefer?
Jamya Cameron
Myself

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Learn High-Quality Trypsin and Chymotrypsin for Scientific and Industrial Use
Learn High-Quality Trypsin and Chymotrypsin for Scientific and Industrial Use
Creative Enzymes
Creative Enzymes

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Extracts
Extracts
Creative Enzymes
Creative Enzymes

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Concentrated Food-Grade Lactase Powder for Dairy Processing
Concentrated Food-Grade Lactase Powder for Dairy Processing
Creative Enzymes
Creative Enzymes

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Results 1-20 of 269