Posters

Latest Food & Beverage Analysis Posters


METHOD DEVELOPMENT AND VALIDATION FOR SEPARATION OF EIGHT PHARMACEUTICAL RAW MATERIAS USING REVERSED- PHASE LIQUID CHROMATOGRAPHY AND DRYLAB® SIMULATION
METHOD DEVELOPMENT AND VALIDATION FOR SEPARATION OF EIGHT PHARMACEUTICAL RAW MATERIAS USING REVERSED- PHASE LIQUID CHROMATOGRAPHY AND DRYLAB® SIMULATION
Jayeshkumar vasani
JAYESHKUMAR VASANI and Dr. Jhon Albazi, Department of Chemistry,NorthEastern University.Chicago

more »
Mapping Elemental Nutrient and Surface Treatment Distribution in Produce
Mapping Elemental Nutrient and Surface Treatment Distribution in Produce
Kimberley Russell
Bruker

more »
Portable Spectroscopy for Teaching Engaging, Immediate and Interactive Science
Portable Spectroscopy for Teaching Engaging, Immediate and Interactive Science
Kimberley Russell
Bruker

more »
Science Talent Supply Chain Management
Science Talent Supply Chain Management
Harvey Yau & Mike Berich
KellyOCG

more »
Packaging Analysis by Extraction Cell Thermal Desorption GC/MS
Packaging Analysis by Extraction Cell Thermal Desorption GC/MS
Ronald E Shomo, II, Christopher Baker, John J. Manura
Scientific Instrument Services

more »
DISPERSIVE SOLID-PHASE EXTRACTION AND IN-VIAL FILTRATION AS A SIMPLIFIED CLEAN-UP FOR ETHYLPHENOLS DETERMINATION IN RED WINES
DISPERSIVE SOLID-PHASE EXTRACTION AND IN-VIAL FILTRATION AS A SIMPLIFIED CLEAN-UP FOR ETHYLPHENOLS DETERMINATION IN RED WINES
Ariel Fontana, Rubén Bottini
Laboratorio de Bioquímica Vegetal, IBAM-CONICET-UNCuyo, Mendoza, Argentina.

more »
Optimizing a Total Protein Combustion Instrument for Lowest Cost-Per-Analysis
Optimizing a Total Protein Combustion Instrument for Lowest Cost-Per-Analysis
Fred Schultz, Adam Darling, Mason Marsh, Dennis Lawrenz
LECO Corporation

more »
TYMS Dysregulation is a Molecular Switch and Tumorigenic Driver in Early Breast Cancer
TYMS Dysregulation is a Molecular Switch and Tumorigenic Driver in Early Breast Cancer
Barry J Barclay PhD
Planet Biotechnologies Inc and SunHealthRx Inc

more »
What are you eating? An analysis of dietary intake measures among college students
What are you eating? An analysis of dietary intake measures among college students
Alison Oberne, Cheryl Vamos, Lauri Wright
College of Public Health, Department of Community and Family Health

more »
Determination of the Fat Content Profile of different Chocolate Products using an Automated Workflow for the Generation of Fatty Acid Methyl Esters (FAME)
Determination of the Fat Content Profile of different Chocolate Products using an Automated Workflow for the Generation of Fatty Acid Methyl Esters (FAME)
Reto Bolliger, Hans-Joachim Huebschmann, Guenter Boehm
CTC Analytics AG, 4222 Zwingen, Switzerland

more »
Automated micro-SPE Clean-up of QuEChERS Extracts for Multi-Residue Pesticide Analysis
Automated micro-SPE Clean-up of QuEChERS Extracts for Multi-Residue Pesticide Analysis
Guenter Boehm1, Reto Bolliger1, Hans-Joachim Hübschmann2, Bruce D. Morris3, Richard B. Schriner3
1CTC Analytics AG, Zwingen, Switzerland; 2CTC Analytics AG, Osaka, Japan; 3Hill Laboratories, Hamilton East, New Zealand

more »
Demystifying the Pathways of Impact of a Livestock Transfer Program on Household Resilience & Food Security in Malawi
Demystifying the Pathways of Impact of a Livestock Transfer Program on Household Resilience & Food Security in Malawi
Jennifer Lane, DVM, MPH
Land O’Lakes International Development, Congressional Hunger Center

more »
The Role and Value of Milk in Diets of Children in Pastoral Community
The Role and Value of Milk in Diets of Children in Pastoral Community
G. Wapangana and C. Mumbi
World Vision Kenya

more »
Assessment of Food Preservation and Local Recipes: Implication for Enhanced Nutritional Value for Households’ Diets in Northern Nigeria
Assessment of Food Preservation and Local Recipes: Implication for Enhanced Nutritional Value for Households’ Diets in Northern Nigeria
C.O. Iyangbe, E.A. Oluloto, A. A. Oseni, D. S. Ogundijo, I. Erhabor
Catholics Relief Services

more »
The effect of amaranth sorghum grains product on the nutrition status of children in Kenya
The effect of amaranth sorghum grains product on the nutrition status of children in Kenya
Judith K. Okoth1*, Sophie A. Ochola2, Nicholas K. Gikonyo2 and Anselimo O. Makokha1
1 Department of Food Science and Technology, Jomo Kenyatta University of Agriculture and Technology; Department of Foods, Nutrition and Dietetics and Department of Pharmacy and Complementary/Alternative Medicine, Kenyatta University

more »
Experience Amaranth Nutrition: Health Today, Wealth Tomorrow
Experience Amaranth Nutrition: Health Today, Wealth Tomorrow
N. Wangechi; C. Feller
Eden Gold, Ltd.; Living With Peace Kenya

more »
Orange-fleshed Sweetpotato Purée for Bakery Applications in Kenya
Orange-fleshed Sweetpotato Purée for Bakery Applications in Kenya
Tawanda Muzhingi, Temesgen Bocher, Penina Muoki, Jan Low , and Antonio Magnaghi
International Potato Center (CIP) SSA, Kenya

more »
Mobile-based Agricultural Messaging and Nutrition Information Services
Mobile-based Agricultural Messaging and Nutrition Information Services
P. Sakyi and B.S. Adu
Farmerline Limited

more »
Assessment of Food Preservation and Local Recipes: Implication for Enhanced Nutritional Value for Households’ Diets in Northern Nigeria
Assessment of Food Preservation and Local Recipes: Implication for Enhanced Nutritional Value for Households’ Diets in Northern Nigeria
C.O. Iyangbe, E.A. Oluloto, A. A. Oseni, D. S. Ogundijo, I. Erhabor
Catholics Relief Services, Plot No 477, 41 Crescent, Off Fourth Avenue, Gwarinpa, FCT Abuja, Nigeria

more »
Better Business Practices for Children
Better Business Practices for Children
ckawira

more »
Results 21-40 of 238